{"id":83778,"date":"2023-12-05T09:21:53","date_gmt":"2023-12-05T14:21:53","guid":{"rendered":"https:\/\/thecitizenfortheworld.com\/?p=83778"},"modified":"2023-12-05T09:21:53","modified_gmt":"2023-12-05T14:21:53","slug":"240-estrellas-michelin-en-una-sola-ciudad-donde-estan-los-restaurantes-mas-reconocidos-del-mundo","status":"publish","type":"post","link":"https:\/\/thecitizenfortheworld.com\/?p=83778","title":{"rendered":"240 estrellas Michelin en una sola ciudad: d\u00f3nde est\u00e1n los restaurantes m\u00e1s reconocidos del mundo"},"content":{"rendered":"<p>La edici\u00f3n de la Gu\u00eda 2024 reparte esa cantidad de preseas entre 183 establecimientos de la metr\u00f3poli que se ha convertido en referente internacional gracias a su \u201calta competitividad gastron\u00f3mica\u201d<\/p>\n<p>La capital japonesa,\u00a0<b>Tokio<\/b>, se sit\u00faa por\u00a0<b>decimos\u00e9ptimo a\u00f1o consecutivo<\/b>\u00a0como la\u00a0<b>ciudad del mundo con m\u00e1s estrellas Michel\u00edn<\/b>, con\u00a0<b>183 restaurantes<\/b>\u00a0reconocidos con un total de 240 de estas distinciones, en la edici\u00f3n de 2024 de la prestigiosa gu\u00eda gastron\u00f3mica.<\/p>\n<p>La edici\u00f3n de la Gu\u00eda Michel\u00edn de Tokio 2024, presentada este martes en el Centro Nacional de Arte de Tokio, mantiene a la capital nipona como referente internacional gracias a su\u00a0<b>\u201calta competitividad gastron\u00f3mica\u201d<\/b>, seg\u00fan dijo el presidente de Michel\u00edn Jap\u00f3n,\u00a0<b>Gen Sudo<\/b>, en rueda de prensa.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Una docena de establecimientos fueron reconocidos con la m\u00e1xima puntuaci\u00f3n gastron\u00f3mica, las tres estrellas, entre ellos los locales de cocina francesa\u00a0<b>Quintessence y Jo\u00ebl Robuchon y el japon\u00e9s Kanda<\/b>, que perduran desde la edici\u00f3n 2008.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Como novedad en esta categor\u00eda aparece el restaurante de sushi\u00a0<b>Harutaka<\/b>, cuyo cocinero trabaj\u00f3 en el m\u00edtico establecimiento\u00a0<b>Sukiyabashi Jiro<\/b>.<\/p>\n<div class=\"visual__image\"><img decoding=\"async\" loading=\"lazy\" class=\" lazyload\" src=\"https:\/\/www.infobae.com\/new-resizer\/WRjvbV4LfsHbZMCEx1RbuqCnAIA=\/992x606\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/4ZB6EXCKBNH3TBM4STV6ANTTME.jpg%20992w\" sizes=\"(min-width: 1560px) 856px, (min-width: 1000px) calc(74.63vw - 293px), (min-width: 780px) calc(100vw - 376px), (min-width: 580px) calc(100vw - 32px), 100vw\" srcset=\"https:\/\/www.infobae.com\/new-resizer\/WRjvbV4LfsHbZMCEx1RbuqCnAIA=\/992x606\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/4ZB6EXCKBNH3TBM4STV6ANTTME.jpg 992w\" alt=\"Maz, del chef peruano Virgilio Mart\u00ednez, entre los nuevos dos estrellas Michel\u00edn de Tokio. EFE\/Ernesto Arias\/Archivo\" width=\"5000\" height=\"3181\" data-src=\"https:\/\/www.infobae.com\/new-resizer\/WRjvbV4LfsHbZMCEx1RbuqCnAIA=\/992x606\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/4ZB6EXCKBNH3TBM4STV6ANTTME.jpg 992w\" \/><em>Maz, del chef peruano Virgilio Mart\u00ednez, entre los nuevos dos estrellas Michel\u00edn de Tokio. EFE\/Ernesto Arias\/Archivo<\/em><\/div>\n<div class=\"inline_2_DSK ad-wrapper\">\n<div class=\"dfpAd ad-inline\">\n<div id=\"america\/mundo\/nota\/inline_2_DSK\" class=\"america\/mundo\/nota\/inline_2_DSK arcad\" data-google-query-id=\"CJLV7vK9-IIDFYqKywEdVZEAIw\">\n<div><\/div>\n<div id=\"google_ads_iframe_\/1058609\/america\/mundo\/nota\/inline_2_DSK_0__container__\">Otros 33 restaurantes figuran en la categor\u00eda de 2 estrellas, entre los que destaca el japon\u00e9s <b>Den<\/b>, habitual en las listas de los 50 mejores de Asia; el tambi\u00e9n nip\u00f3n\u00a0<b>Ginza Koju<\/b>, hace algunos a\u00f1os reconocido con 3 estrellas, o el especializado en frituras\u00a0<b>Tempura Kondo<\/b>.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Tambi\u00e9n contin\u00faan con dos estrellas el restaurante de cocina \u201cinnovadora\u201d\u00a0<b>Narisawa<\/b>, del chef del mismo nombre y muy vinculado a la gastronom\u00eda vasca como participante en iniciativas del Basque Culinary Center; y\u00a0<b>Zurriola<\/b>, del cocinero Seiichi Honda e inspirado en la gastronom\u00eda tradicional del Pa\u00eds Vasco.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Otros 138 establecimientos cuentan con una estrella, de los cuales 16 son de nueva inclusi\u00f3n.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Tokio se mantiene desde 2007 como la ciudad del mundo con m\u00e1s restaurantes con estrella Michel\u00edn, pese a la progresiva reducci\u00f3n en el n\u00famero de establecimientos reconocidos desde la pandemia.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">En la edici\u00f3n de 2023 fueron 200 los locales; en la de 2022, 203; en la de 2021, 212, y en la de 2020, 226.<\/p>\n<div class=\"visual__image\"><img decoding=\"async\" loading=\"lazy\" class=\" lazyload\" src=\"https:\/\/www.infobae.com\/new-resizer\/CXYX-32D904NYwDwAvrhKRwvVRU=\/420x280\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg%20420w\" sizes=\"(min-width: 1560px) 856px, (min-width: 1000px) calc(74.63vw - 293px), (min-width: 780px) calc(100vw - 376px), (min-width: 580px) calc(100vw - 32px), 100vw\" srcset=\"https:\/\/www.infobae.com\/new-resizer\/CXYX-32D904NYwDwAvrhKRwvVRU=\/420x280\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 420w,https:\/\/www.infobae.com\/new-resizer\/yvZA9GYRPAi7tgnyaoVyJMy6q8k=\/768x512\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 768w,https:\/\/www.infobae.com\/new-resizer\/sGj7NWojl-mJApHzrRLoVWy4eBQ=\/992x661\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 992w,https:\/\/www.infobae.com\/new-resizer\/awS0bW0EuW6UGShxYYXbuPAGwPY=\/1200x800\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 1200w,https:\/\/www.infobae.com\/new-resizer\/iWkS8YaoyrVSOQQIqrrnm73FOKw=\/1440x960\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 1440w\" alt=\"Tokio es la ciudad del mundo con m\u00e1s restaurantes con estrellas Michelin. REUTERS\/Issei Kato\/Archivo\" width=\"5039\" height=\"3489\" data-src=\"https:\/\/www.infobae.com\/new-resizer\/CXYX-32D904NYwDwAvrhKRwvVRU=\/420x280\/filters:format(webp):quality(85)\/cloudfront-us-east-1.images.arcpublishing.com\/infobae\/IY3LEV6WGRWOYJVUZUSWM7CBVM.jpg 420w\" \/><em>Tokio es la ciudad del mundo con m\u00e1s restaurantes con estrellas Michelin. REUTERS\/Issei Kato\/Archivo<\/em><\/div>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Adem\u00e1s de los distinguidos con estrellas, la gu\u00eda gastron\u00f3mica de Tokio incluye para su nueva edici\u00f3n la recomendaci\u00f3n\u00a0<b>\u201cBib Gourmand\u201d\u00a0<\/b>por su relaci\u00f3n calidad-precio para 127 establecimientos, 9 m\u00e1s que el a\u00f1o precedente.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">Y por primera vez en su edici\u00f3n nipona, el volumen a\u00f1ade una nueva categor\u00eda, la de \u201cSelected Restaurants\u201d, con 194 establecimientos cuyo reconocimiento se sit\u00faa por debajo de la estrella Michel\u00edn pero recomendados por su calidad, y a diferencia de los \u201cBib Gourmand\u201d, sin tener en consideraci\u00f3n su precio.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\">El presidente de Michel\u00edn Jap\u00f3n destac\u00f3 que el pa\u00eds asi\u00e1tico experimenta un nuevo \u201cboom\u201d tur\u00edstico despu\u00e9s de las restricciones aplicadas con motivo de la pandemia, y se\u00f1al\u00f3 su confianza en que esto pueda dinamizar a\u00fan m\u00e1s el nivel gastron\u00f3mico de la megal\u00f3polis nipona.<\/p>\n<p class=\"paragraph\" data-mrf-recirculation=\"Links inline\"><i>(Con informaci\u00f3n de EFE)<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>La edici\u00f3n de la Gu\u00eda 2024 reparte esa cantidad de preseas entre 183 establecimientos de la metr\u00f3poli que se ha convertido en referente internacional gracias a su \u201calta competitividad gastron\u00f3mica\u201d La capital japonesa,\u00a0Tokio, se sit\u00faa por\u00a0decimos\u00e9ptimo a\u00f1o consecutivo\u00a0como la\u00a0ciudad del mundo con m\u00e1s estrellas Michel\u00edn, con\u00a0183 restaurantes\u00a0reconocidos con un total de 240 de estas distinciones, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":83779,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_mi_skip_tracking":false},"categories":[10],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.5 - 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